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Produced from premium PVC raw materials and certified under LFGB and EU food-contact regulations, the film meets strict international safety standards. Stable chemical properties ensure no odor transfer or contamination, making it suitable for direct contact with fresh meat, seafood, fruits, and vegetables. This certification helps importers and distributors reduce compliance risks and accelerate market entry.
With tensile strength exceeding 250 MPa, the film offers superior stretch recovery and tight adhesion without tearing. It wraps smoothly around irregular shapes and food trays, creating an airtight seal that locks in freshness while minimizing material waste. This performance improves packaging efficiency in high-volume operations.
The smooth, crystal-clear surface enhances product visibility and shelf appeal, allowing consumers to clearly see food quality. High transparency improves retail presentation and supports higher sell-through rates, especially in supermarkets and fresh food chains where visual appeal directly impacts purchasing decisions.
Available in widths from 5–100 cm, lengths up to 2500 m, and thicknesses from 9–23 microns, the film supports customized specifications. OEM logo printing, packaging, and branding options help wholesalers and private-label buyers differentiate products while meeting specific operational requirements.
Designed with effective moisture-proof performance, the film slows dehydration and oxidation during storage and transportation. Consistent sealing performance helps extend shelf life, reduce food waste, and maintain texture and freshness across cold storage, retail display, and distribution channels.
Ideal for wrapping fresh beef, poultry, and seafood in butcher shops and processing plants. The strong cling and airtight sealing reduce exposure to air, slowing oxidation and moisture loss during refrigerated storage and transport.
Commonly used for fresh produce, ready-to-pack meals, and deli items. High transparency enhances shelf presentation while keeping food protected from external contaminants and dehydration.
Suitable for wrapping fruits and vegetables to maintain freshness during storage and logistics. Moisture control helps prevent wilting and surface drying, supporting longer shelf life in cold chains.
Widely applied in catering kitchens, food factories, and central kitchens for portion control, temporary storage, and food preparation. Compatible with manual and automatic wrapping systems for operational flexibility.
FAQ
Re: Yes, we offer both OEM and ODM services to meet your specific requirements.
Re: We have established a comprehensive and rigorous quality control system to ensure that every product meets the highest standards and satisfies customer requirements.
Re: We are happy to provide complimentary samples upon request. Please note that the cost of shipping will be borne by the customer.
Re: Our monthly production capacity is approximately 3,000 tons.
Re: For urgent quotation requests, we guarantee a response within 24 hours. Please contact us by phone or email, and we will prioritize your inquiry for prompt assistance.
